introduction
This simple recipe makes bright, tasty roll ups for holiday parties. You need a few ingredients and a little time. The flavors are sweet and slightly tart. The roll ups look like little pinwheels and are easy to eat.
why make this recipe
You make this recipe for a quick, festive snack. It is fast to prepare. Kids and adults both like the sweet cranberry and creamy cheese mix. It needs no baking. You can make it ahead and serve at a party or family gathering.
how to make Festive Christmas Cranberry Roll Ups
Follow small, clear steps. Work on a clean surface and keep the tortillas flat. Roll tightly for neat pinwheels. Chill if you want firmer slices.
Ingredients :
- 1 cup cranberry sauce
- 2 cups cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 4 large flour tortillas
- 1/2 cup finely chopped nuts (optional)
- Fresh cranberries for garnish (optional)
Directions :
In a medium bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth. Spread a thin layer of cranberry sauce over each tortilla. Spread the cream cheese mixture over the cranberry sauce. If desired, sprinkle chopped nuts on top. Roll up the tortillas tightly and slice into pinwheels. Arrange on a platter and garnish with fresh cranberries. Serve immediately or refrigerate until ready to serve.
how to serve Festive Christmas Cranberry Roll Ups
Place the pinwheels on a nice platter. Garnish with fresh cranberries for color. Serve cold or slightly chilled. Offer napkins or small picks for easy eating.
how to store Festive Christmas Cranberry Roll Ups
Cover the roll ups with plastic wrap or place in an airtight container. Store in the refrigerator for up to 2 days. If you slice them early, place layers with parchment paper so they do not stick.
tips to make Festive Christmas Cranberry Roll Ups
- Soften the cream cheese first so it mixes smooth.
- Spread layers thin so rolls cut cleanly.
- Chill the rolled tortillas 15–30 minutes before slicing for neater pinwheels.
- Use a sharp knife and wipe it between cuts to keep slices tidy.
variation (if any)
- Add a few tablespoons of chopped dried apricot or orange zest to the cream cheese for extra flavor.
- Swap nuts for chopped pistachios or pecans.
- Use flavored cream cheese like honey or herb for a different taste.
FAQs
Q: Can I use homemade cranberry sauce?
A: Yes. Homemade or store-bought both work fine.
Q: Can I make these ahead of time?
A: Yes. Roll and wrap them, then refrigerate up to 2 days. Slice just before serving for the freshest look.
Q: Can I use other wraps besides flour tortillas?
A: Yes. You can try spinach wraps or whole wheat tortillas for a different look and flavor.
Q: Are these gluten free?
A: Not with regular flour tortillas. Use gluten-free tortillas to make them gluten free.
Q: How do I keep pinwheels from falling apart?
A: Roll tightly and chill before slicing. Use a sharp knife and cut with a gentle sawing motion.
Conclusion
For another quick and festive idea, see Quick and Festive Cranberry and Feta Christmas Pinwheels …
Print
Festive Christmas Cranberry Roll Ups
- Total Time: 15 minutes
- Yield: 8 servings 1x
- Diet: Vegetarian
Description
Bright and tasty roll ups featuring a sweet cranberry and creamy cheese filling, perfect for holiday parties.
Ingredients
- 1 cup cranberry sauce
- 2 cups cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 4 large flour tortillas
- 1/2 cup finely chopped nuts (optional)
- Fresh cranberries for garnish (optional)
Instructions
- In a medium bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread a thin layer of cranberry sauce over each tortilla.
- Spread the cream cheese mixture over the cranberry sauce.
- If desired, sprinkle chopped nuts on top.
- Roll up the tortillas tightly and slice into pinwheels.
- Arrange on a platter and garnish with fresh cranberries.
- Serve immediately or refrigerate until ready to serve.
Notes
For neater slices, chill the rolled tortillas for 15–30 minutes before slicing.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Snacks
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 2 pinwheels
- Calories: 210
- Sugar: 12g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 35mg
Keywords: Cranberry Roll Ups, Holiday Appetizer, Party Snacks, Easy Recipes