why make this recipe
Fluff Dessert is a delightful treat that combines creamy textures with sweet flavors. It is perfect for parties, family gatherings, or just a sweet snack at home. This dessert is quick to make and requires no baking, making it ideal for anyone looking for a simple way to satisfy their sweet tooth. The colorful mix of fruits and the lightness of the whipped topping make it an attractive and enjoyable dessert for all ages.
how to make Fluff Dessert
Ingredients :
- 1 package of instant pudding mix
- 2 cups of milk
- 1 cup of whipped topping
- 1 cup of mini marshmallows
- 1 cup of fruit (such as berries or pineapple)
- 1 teaspoon of vanilla extract
Directions :
- In a mixing bowl, combine instant pudding mix and milk. Whisk until well blended.
- Allow the mixture to thicken for about 5 minutes.
- Fold in whipped topping until fully incorporated.
- Gently mix in mini marshmallows, fruit, and vanilla extract.
- Chill in the refrigerator for at least 1 hour before serving.
- Serve chilled and enjoy!
how to serve Fluff Dessert
Fluff Dessert can be served in individual bowls or cups for a fun and easy presentation. You can also scoop it into a larger dish for sharing. For an extra touch, consider garnishing it with a few fresh berries or a sprinkle of extra mini marshmallows on top. This dessert is best enjoyed cold and can be a refreshing end to any meal.
how to store Fluff Dessert
To store Fluff Dessert, place it in an airtight container in the refrigerator. It should stay fresh for up to 3 days. Avoid keeping it at room temperature for extended periods to maintain its creamy texture and flavor.
tips to make Fluff Dessert
- Make sure to use cold milk for the best results with the pudding mix.
- Feel free to experiment with different fruits depending on the season, like peaches or apples.
- If you want a crunchier texture, consider adding some crushed nuts or cookies before chilling.
variation
You can easily customize Fluff Dessert by changing the flavor of the instant pudding mix. Chocolate, vanilla, or even banana pudding can add a different taste. You can also switch out the fruit for whatever you have on hand or prefer.
FAQs
Can I use non-dairy milk for this recipe?
Yes, you can use non-dairy milk alternatives like almond milk or coconut milk.
How long can I keep Fluff Dessert in the fridge?
Fluff Dessert can be stored in the refrigerator for up to 3 days.
Can I make Fluff Dessert ahead of time?
Absolutely! This dessert is great to make a day in advance. Just keep it in the fridge until you’re ready to serve.
Fluff Dessert
A delightful and creamy dessert that combines sweet flavors and is perfect for any occasion.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 75 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 package of instant pudding mix
- 2 cups of cold milk
- 1 cup of whipped topping
- 1 cup of mini marshmallows
- 1 cup of fruit (such as berries or pineapple)
- 1 teaspoon of vanilla extract
Instructions
- In a mixing bowl, combine instant pudding mix and milk. Whisk until well blended.
- Allow the mixture to thicken for about 5 minutes.
- Fold in whipped topping until fully incorporated.
- Gently mix in mini marshmallows, fruit, and vanilla extract.
- Chill in the refrigerator for at least 1 hour before serving.
- Serve chilled and enjoy!
Notes
For best results, use cold milk. Experiment with different fruits based on seasonal availability. Consider adding crushed nuts or cookies for a crunchy texture.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 18g
- Sodium: 120mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 10mg
Keywords: dessert, fluff, no-bake, sweet, fruity