why make this recipe
This dip is quick, rich, and full of flavor. You can make it in one skillet. It is great for parties, snacks, or game day. It warms up fast and people love the creamy cheese with sausage.
introduction
This Cream Cheese Queso Dip With Sausage is simple and tasty. It uses common ingredients and makes a warm, cheesy dip in minutes. If you like sweet dips after your snack, try the caramel apple cheesecake dip for dessert.
how to make Cream Cheese Queso Dip With Sausage
Cook the sausage first so the dip has a rich meat flavor. Then add the cheeses and tomatoes with green chilies. Stir until smooth and hot. For a baked or larger party version, you can try the cheesy sausage with veggies casserole for a different texture and more servings.
Ingredients :
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup diced tomatoes with green chilies
- 1/2 lb sausage (breakfast or Italian)
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- Chopped green onions (for garnish)
Directions :
- In a skillet, cook the sausage over medium heat until browned. Drain excess fat.
- Add cream cheese, diced tomatoes, cheddar cheese, garlic powder, onion powder, salt, and pepper to the skillet.
- Stir until the cheeses are melted and the mixture is well combined.
- Transfer to a serving bowl and garnish with chopped green onions.
- Serve warm with tortilla chips or vegetables.
how to serve Cream Cheese Queso Dip With Sausage
Serve warm in a bowl with tortilla chips. You can also offer cut veggies like carrots and celery. For a sweet contrast on the table, put a light fruit dip or salad nearby such as the cheesecake salad with blueberries and strawberries.
how to store Cream Cheese Queso Dip With Sausage
Cool the dip to room temperature. Put it in an airtight container. Store in the fridge for up to 3 days. Reheat gently in a skillet or microwave, stirring often so the cheese stays smooth.
tips to make Cream Cheese Queso Dip With Sausage
- Use full-fat cream cheese for the creamiest texture.
- Drain the sausage well so the dip is not greasy.
- Stir on low heat to keep cheese from getting grainy.
- Add a splash of milk if the dip gets too thick while reheating.
variation (if any)
- Swap breakfast sausage for spicy chorizo for more heat.
- Add chopped jalapeños for extra spice.
- Mix in a little pepper jack cheese for a sharper kick.
FAQs
Q: Can I make this dip ahead of time?
A: Yes. Make the dip, cool it, and store in the fridge. Reheat before serving.
Q: Can I use turkey sausage?
A: Yes. Turkey sausage works but the flavor is milder.
Q: Is this dip freezer safe?
A: Freezing cheese dips can change the texture. You can freeze, but expect a looser texture after thawing.
Q: How do I prevent the cheese from separating when reheating?
A: Reheat slowly on low heat and stir often. Adding a little milk can help keep it smooth.
Conclusion
This Cream Cheese Queso Dip With Sausage is fast and tasty for any gathering. For another simple take on sausage and cream cheese, see this Plain Chicken 3-Ingredient Cream Cheese Sausage Dip.
Print
Cream Cheese Queso Dip With Sausage
- Total Time: 20 minutes
- Yield: 8 servings 1x
- Diet: Gluten-Free
Description
A quick and rich dip, full of flavor, perfect for parties and game day, featuring creamy cheese and savory sausage.
Ingredients
- 8 oz cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup diced tomatoes with green chilies
- 1/2 lb sausage (breakfast or Italian)
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and pepper to taste
- Chopped green onions (for garnish)
Instructions
- In a skillet, cook the sausage over medium heat until browned. Drain excess fat.
- Add cream cheese, diced tomatoes, cheddar cheese, garlic powder, onion powder, salt, and pepper to the skillet.
- Stir until the cheeses are melted and the mixture is well combined.
- Transfer to a serving bowl and garnish with chopped green onions.
- Serve warm with tortilla chips or vegetables.
Notes
Use full-fat cream cheese for the creamiest texture. Drain sausage well to avoid a greasy dip.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Stovetop
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 2g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 0g
- Protein: 13g
- Cholesterol: 40mg
Keywords: queso dip, cream cheese dip, sausage dip, party dip, cheese dip