A warm, simple bowl of soup you can make in minutes.
introduction
This Quick & Easy Wonton Soup is fast, light, and very comforting. It uses ready wontons and a hot broth for a quick meal. It fits well with other quick and easy recipes for busy nights.
why make this recipe
Make this soup when you want a warm meal that cooks fast. It needs few ingredients and little work. If you enjoy fast dinners like the air fryer chicken guide, you will like how quick this is.
how to make Quick & Easy Wonton Soup
Ingredients :
Wontons, Chicken or vegetable broth, Green onions, Soy sauce, Ginger, Garlic, Salt and pepper to taste
Directions :
- In a pot, bring the chicken or vegetable broth to a boil., 2. Add ginger and garlic for flavor., 3. Reduce heat and stir in wontons., 4. Cook until wontons are fully cooked through., 5. Season with soy sauce, salt, and pepper to taste., 6. Serve hot, garnished with sliced green onions.

how to serve Quick & Easy Wonton Soup
Serve the soup hot in bowls. Add sliced green onions on top. You can serve it with steamed rice or a small side salad. For a fuller meal try pairing with dishes like simple chicken meals.
how to store Quick & Easy Wonton Soup
Let the soup cool to room temp. Store in an airtight container in the fridge for 2–3 days. Do not freeze cooked wontons — they get soft. Reheat on the stove until hot.
tips to make Quick & Easy Wonton Soup
- Use store-bought wontons to save time.
- Heat broth first so wontons cook evenly.
- Taste broth before serving and add soy sauce a little at a time.
- Slice green onions just before serving for fresh flavor.
variation (if any)
- Add baby bok choy or spinach for greens.
- Use shrimp or pork wontons for different protein.
- Add a dash of chili oil for heat.
FAQs
Q: Can I use frozen wontons?
A: Yes. Add them straight from the freezer and cook until hot and done.
Q: How long do wontons take to cook?
A: Usually 4–6 minutes in simmering broth, but check one to be sure.
Q: Can I use vegetable broth?
A: Yes. Vegetable broth works well for a meat-free version.
Q: Can I prepare this ahead?
A: You can make the broth ahead, but cook wontons just before serving for best texture.
Conclusion
For another simple wonton soup idea, see this Easy (15 Minute) Wonton Soup Recipe – Skinnytaste.
Print
Quick & Easy Wonton Soup
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
A warm, simple bowl of soup made in minutes using ready wontons and hot broth for an easy meal.
Ingredients
- Wontons
- 4 cups chicken or vegetable broth
- 2 green onions, sliced
- 2 tablespoons soy sauce
- 1 teaspoon ginger, minced
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- In a pot, bring the chicken or vegetable broth to a boil.
- Add ginger and garlic for flavor.
- Reduce heat and stir in wontons.
- Cook until wontons are fully cooked through.
- Season with soy sauce, salt, and pepper to taste.
- Serve hot, garnished with sliced green onions.
Notes
For a fuller meal, pair with steamed rice or a side salad. Use store-bought wontons to save time.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Soup
- Method: Simmering
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl
- Calories: 200
- Sugar: 2g
- Sodium: 800mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg
Keywords: wonton soup, quick soup, easy meal