why make this recipe
This Easy Viral Cowboy Caviar is fresh and quick. It uses simple pantry items and bright flavors. You can make it in 15–30 minutes. If you like bold cowboy flavors, try other meals like cowboy butter chicken linguine for a warm main dish.
introduction
This dish is a color-packed salad that works as a dip or side. It tastes bright, fresh, and a little zesty. It is great for parties, picnics, or quick weeknight meals. This salsa-like mix goes well with light sides like a quick egg dish such as easy viral tiktok egg boil.
how to make Easy Viral Cowboy Caviar
Ingredients :
1 can black beans, drained and rinsed, 1 can corn, drained, 1 cup diced tomatoes, 1 cup diced bell peppers (red and green), 1/2 cup red onion, diced, 1/4 cup chopped fresh cilantro, 1/4 cup lime juice, 1 teaspoon cumin, Salt and pepper to taste
Directions :
- In a large mixing bowl, combine the black beans, corn, diced tomatoes, bell peppers, red onion, and cilantro.
- In a separate bowl, whisk together the lime juice, cumin, salt, and pepper.
- Pour the dressing over the bean and vegetable mixture and stir to combine.
- Let the cowboy caviar sit for at least 30 minutes to allow flavors to meld.
- Serve chilled or at room temperature as a dip or side dish.
how to serve Easy Viral Cowboy Caviar
Serve it with tortilla chips as a dip. Spoon it over grilled chicken or fish for a fresh topping. It also works well as a side for sandwiches and tacos. For a heartier plate, serve the cowboy caviar beside rice or a grain bowl.
how to store Easy Viral Cowboy Caviar
Keep it in an airtight container in the fridge. It stays good for 3–4 days. Stir gently before serving if the dressing separates. Do not freeze; the texture of the vegetables will change.
tips to make Easy Viral Cowboy Caviar
Use fresh lime juice for the best taste. Let it sit at least 30 minutes so flavors blend. Chop vegetables into similar sizes for even bites. Rinse and drain the beans well to avoid extra liquid. For a warm version, try ideas from Blackstone cowboy stir fry and mix in warm corn.
variation (if any)
Add diced avocado right before serving for creaminess. Swap black beans for pinto beans or add chopped jalapeño for heat. Use cherry tomatoes if you like a firmer tomato bite.
FAQs
Q: Can I make this ahead of time?
A: Yes. Make it a few hours before serving and chill. Add avocado only when you serve.
Q: Is this vegan and gluten-free?
A: Yes. The basic recipe is vegan and gluten-free.
Q: Can I use frozen corn?
A: Yes. Thaw and drain it well before using.
Q: How long does the flavor stay bright?
A: The taste is best within the first 1–2 days. It will still be good up to 4 days.
Conclusion
This Easy Viral Cowboy Caviar is simple, bright, and crowd-friendly. For the original viral take and extra tips, see this full recipe guide at Easy Cowboy Caviar – Viral TikTok Recipe (15 Minutes!).
Print
Easy Viral Cowboy Caviar
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Diet: Vegan, Gluten-Free
Description
A color-packed salad that serves as a dip or side, featuring fresh ingredients and bright flavors.
Ingredients
- 1 can black beans, drained and rinsed
- 1 can corn, drained
- 1 cup diced tomatoes
- 1 cup diced bell peppers (red and green)
- 1/2 cup red onion, diced
- 1/4 cup chopped fresh cilantro
- 1/4 cup lime juice
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions
- In a large mixing bowl, combine the black beans, corn, diced tomatoes, bell peppers, red onion, and cilantro.
- In a separate bowl, whisk together the lime juice, cumin, salt, and pepper.
- Pour the dressing over the bean and vegetable mixture and stir to combine.
- Let the cowboy caviar sit for at least 30 minutes to allow flavors to meld.
- Serve chilled or at room temperature as a dip or side dish.
Notes
Use fresh lime juice for the best taste. Let it sit at least 30 minutes for flavors to blend.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 4g
- Sodium: 300mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 10g
- Protein: 8g
- Cholesterol: 0mg
Keywords: cowboy caviar, vegan recipes, easy dip, party food, salsa