Description
A simple and crunchy recipe for making Applebee’s Chicken Wonton Tacos at home, perfect as a tasty snack or appetizer.
Ingredients
Scale
- 1 pound cooked and shredded chicken breast
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1 cup coleslaw mix
- 1/2 cup green onions, sliced
- 1 cup wonton wrappers
- Salt and pepper to taste
- Oil for frying
- Dipping sauce (like sweet and sour or soy sauce)
Instructions
- Heat oil in a deep frying pan.
- Carefully fry the wonton wrappers until they are golden and crispy.
- In a bowl, mix the shredded chicken, cheese, coleslaw, green onions, salt, and pepper.
- Fill each fried wonton shell with the chicken mixture.
- Serve warm with your choice of dipping sauce.
Notes
Dry the wonton wrappers well before frying to avoid oil splatter. Use medium heat for even browning.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Category: Appetizer
- Method: Frying
- Cuisine: American
Nutrition
- Serving Size: 2 tacos
- Calories: 300
- Sugar: 3g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 60mg
Keywords: chicken tacos, wonton tacos, appetizer, party food, easy tacos