Cheesy Chicken Garlic Bread Sandwich

Why Make This Recipe

Cheesy Chicken Garlic Bread Sandwich is a delicious and easy meal that combines the flavors of garlic bread, tender chicken, and melted cheese. It’s perfect for a quick lunch, a satisfying dinner, or a tasty snack. This sandwich is not only simple to make but also uses minimal ingredients, making it a great choice for busy days.

How to Make Cheesy Chicken Garlic Bread Sandwich

Ingredients:

  • 2 slices of garlic bread
  • 1 cooked chicken breast, shredded
  • 1 cup shredded cheese (mozzarella or cheddar)
  • 1 tablespoon mayonnaise
  • Salt and pepper to taste
  • Optional: lettuce, tomato, or any preferred toppings

Directions:

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix the shredded chicken with mayonnaise, salt, and pepper until well coated.
  3. Place one slice of garlic bread on a baking sheet.
  4. Spread the chicken mixture on top of the bread.
  5. Sprinkle shredded cheese over the chicken.
  6. Top with another slice of garlic bread to form a sandwich.
  7. Bake in the preheated oven for about 10-15 minutes, or until the bread is golden and the cheese is melted.
  8. Remove from the oven, let it cool slightly, then slice and serve. Enjoy your cheesy chicken garlic bread sandwich!

How to Serve Cheesy Chicken Garlic Bread Sandwich

Serve your cheesy chicken garlic bread sandwich hot right out of the oven. You can place it on a plate with some lettuce or sliced tomato for added freshness. This sandwich pairs well with a side of chips, a salad, or a bowl of soup for a complete meal.

How to Store Cheesy Chicken Garlic Bread Sandwich

If you have leftovers, you can store the sandwich in an airtight container in the refrigerator. It is best to eat it within 1-2 days. To reheat, place it in the oven at a low temperature until warmed through. This will help keep the bread crispy and the cheese gooey.

Tips to Make Cheesy Chicken Garlic Bread Sandwich

  • Use leftover chicken from previous meals to save time.
  • Experiment with different types of cheese for a unique flavor.
  • Add your favorite toppings, like spinach, peppers, or onions, for extra taste and texture.
  • If you want a crunchier sandwich, you can toast the garlic bread before assembling.

Variation

You can make a spicy version by adding hot sauce to the chicken mixture or using pepper jack cheese. For a vegetarian option, replace the chicken with sautéed vegetables or a plant-based chicken substitute.

FAQs

Q: Can I use store-bought garlic bread?
A: Yes, store-bought garlic bread works perfectly for this sandwich. Just follow the same steps.

Q: What can I serve on the side?
A: You can serve chips, a side salad, or even a small bowl of soup for a hearty meal.

Q: Can I freeze the sandwich?
A: Yes, you can freeze the sandwich before baking. Just wrap it tightly and bake it straight from the freezer, adding a few extra minutes to the cooking time.

Print

Cheesy Chicken Garlic Bread Sandwich

A delicious and easy meal combining garlic bread, tender chicken, and melted cheese, perfect for lunch or dinner.

  • Author: kaoucheegmail-com
  • Prep Time: 15 minutes
  • Cook Time: 15 minutes
  • Total Time: 30 minutes
  • Yield: 2 servings 1x
  • Category: Sandwiches
  • Method: Baking
  • Cuisine: American
  • Diet: Non-Vegetarian

Ingredients

Scale
  • 2 slices of garlic bread
  • 1 cooked chicken breast, shredded
  • 1 cup shredded cheese (mozzarella or cheddar)
  • 1 tablespoon mayonnaise
  • Salt and pepper to taste
  • Optional: lettuce, tomato, or any preferred toppings

Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a bowl, mix the shredded chicken with mayonnaise, salt, and pepper until well coated.
  3. Place one slice of garlic bread on a baking sheet.
  4. Spread the chicken mixture on top of the bread.
  5. Sprinkle shredded cheese over the chicken.
  6. Top with another slice of garlic bread to form a sandwich.
  7. Bake in the preheated oven for about 10-15 minutes, or until the bread is golden and the cheese is melted.
  8. Remove from the oven, let it cool slightly, then slice and serve.

Notes

For a crunchier sandwich, toast the garlic bread before assembling. Use leftover chicken to save time.

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 450
  • Sugar: 2g
  • Sodium: 700mg
  • Fat: 20g
  • Saturated Fat: 10g
  • Unsaturated Fat: 8g
  • Trans Fat: 0g
  • Carbohydrates: 40g
  • Fiber: 2g
  • Protein: 30g
  • Cholesterol: 75mg

Keywords: chicken sandwich, garlic bread, easy recipe

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