Description
Delicious and easy-to-make wraps packed with savory flavors and gooey cheese, perfect for busy days.
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1 cup shredded cheese (cheddar or mozzarella)
- 4 large tortillas or wraps
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh parsley for garnish (optional)
Instructions
- In a skillet, heat olive oil over medium heat.
- Add minced garlic and sauté until fragrant.
- Add the shredded chicken to the skillet, sprinkle with paprika, salt, and pepper. Mix well and heat through.
- Remove from heat and stir in the shredded cheese until melted and combined.
- Lay tortillas on a flat surface and fill each with the chicken and cheese mixture.
- Roll up each tortilla tightly to form wraps.
- Optional: Grill the wraps on a panini press or skillet until golden brown and crispy.
- Slice in half and garnish with fresh parsley if desired.
Notes
Use leftover rotisserie chicken for a quicker option. Feel free to add veggies like bell peppers or spinach for extra nutrition.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Lunch
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 wrap
- Calories: 450
- Sugar: 2g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 75mg
Keywords: chicken, wraps, cheesy, easy recipe, quick meal