Description
A delicious and comforting dish that combines broccoli with rich cheese and ranch flavors, perfect for family dinners or potlucks.
Ingredients
Scale
- 3 cups broccoli florets
- 1 cup cheddar cheese, shredded
- 1 cup ranch dressing
- 1 cup breadcrumbs
- 1/2 cup cream cheese, softened
- 1/2 teaspoon garlic powder
- Salt and pepper to taste
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, mix together the broccoli, ranch dressing, cream cheese, garlic powder, salt, and pepper until well combined.
- Pour the mixture into a greased casserole dish.
- Sprinkle the shredded cheddar cheese on top, followed by the breadcrumbs.
- Bake in the preheated oven for 25-30 minutes, or until the casserole is bubbly and golden brown on top.
- Let it cool for a few minutes before serving.
Notes
For added flavor, garnish with chopped green onions or crispy bacon bits. You can also add cooked chicken or bacon into the mixture for more protein.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Category: Side Dish
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 3g
- Sodium: 600mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 12g
- Cholesterol: 40mg
Keywords: broccoli casserole, cheesy casserole, vegetarian dish, family dinner