Why Make This Recipe

Chocolate Hot Cups are a fun and delicious way to enjoy hot chocolate in a creative way. These edible cups are sure to impress your friends and family. They are not only tasty but also add a unique touch to your hot drink experience. Perfect for chilly days or cozy gatherings, these cups make sipping hot chocolate even more enjoyable.

How to Make Chocolate Hot Cups

Ingredients:

Disposable cups
Melted milk chocolate
Candy canes
Cocoa powder
Mini marshmallows
Granulated sugar

Directions:

Slowly melt the chocolate in a double boiler or in the microwave on low power.
Pour the melted chocolate into the disposable cups. Swirl the cups to let the chocolate spread around.
Let the chocolate set, then repeat the process to make the chocolate cups stable.
Carefully remove the cups from the molds.
Pour a bit more melted chocolate into the chocolate cups and place candy canes inside. Let it dry.
Add 2 teaspoons of cocoa powder into each cup and top with mini marshmallows. Drizzle a bit of melted chocolate over the marshmallows to help them stick.
Decorate everything with melted chocolate and sprinkle granulated sugar on top.
Dip the cups back into the melted chocolate to decorate the outside.
To make hot chocolate, place one of the cups in hot milk, wait a bit, and stir well.

How to Serve Chocolate Hot Cups

To serve Chocolate Hot Cups, set them out on a festive tray. You can provide hot milk on the side so guests can pour it directly into their chocolate cup. Add extra toppings like whipped cream or sprinkles for a fun touch!

How to Store Chocolate Hot Cups

Store your Chocolate Hot Cups in a cool, dry place. Avoid exposure to heat or direct sunlight, as this may cause the chocolate to melt. They are best enjoyed within a few days of making them.

Tips to Make Chocolate Hot Cups

Make sure the chocolate is fully melted to get a smooth coating in the cups.
Use a variety of toppings to personalize each cup, like crushed nuts or caramel drizzle.
If you want thicker cups, add an extra layer of chocolate before letting them set.

Variation

You can experiment with different types of chocolate, like dark chocolate or white chocolate, for different flavors. You can also add flavored syrups or sprinkles to the hot chocolate mix for an extra treat.

FAQs

Can I use different types of cups?
Yes, you can use silicone cups or any other disposable cups that can hold chocolate and withstand heat.

How long will these cups last?
Chocolate Hot Cups can last up to a week if stored properly in a cool, dry spot.

Can I make these ahead of time?
Absolutely! You can make these cups a few days in advance, just be sure to store them correctly.

Chocolate Hot Cups

Print Recipe

Delicious edible cups made of chocolate for a fun hot chocolate experience.

Author: megan
Prep Time: 30 minutes
Cook Time: 15 minutes
Total Time: 45 minutes
Yield: 6 servings
Category: Dessert
Method: No Cooking
Cuisine: American
Diet: Vegetarian

Instructions

Slowly melt the chocolate in a double boiler or in the microwave on low power.
Pour the melted chocolate into the disposable cups, swirling to coat the inside.
Let the chocolate set, then repeat the process for stability.
Carefully remove the cups from the molds.
Pour a bit more melted chocolate into the cups and place candy canes inside. Let it dry.
Add 2 teaspoons of cocoa powder into each cup and top with mini marshmallows, drizzling melted chocolate over them to help them stick.
Decorate with melted chocolate and sprinkle granulated sugar on top.
Dip the cups back into melted chocolate for outside decoration.
To serve, place a cup in hot milk, wait, and stir well.

Notes

Store the cups in a cool, dry place and use various toppings for personalization.

Nutrition

Serving Size: 1 cup
Calories: 220
Sugar: 18g
Sodium: 10mg
Fat: 12g
Saturated Fat: 7g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 26g
Fiber: 1g
Protein: 2g
Cholesterol: 10mg

Keywords: chocolate cups, hot chocolate, dessert, edible cups, festive drink