Christmas Tree Shaped Charcuterie Board
A festive and fun charcuterie board designed to resemble a Christmas tree, perfect for holiday gatherings.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: 8 servings 1x
- Category: Appetizer
- Method: Assembling
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 10 fresh Rosemary sprigs
- 1 celery stalk
- Red, green, and black seedless grapes (clipped into small clusters)
- 4 ounces sharp cheddar (cut into ¾-inch squares)
- 4 ounces Monterey Jack (cut into ¾-inch squares)
- 4 ounces mild or medium cheddar (cut into ¾-inch squares)
- ½ cup fresh cranberries
- 1–2 star fruits (sliced)
- 1 cup assorted nuts
- 1 green kiwi fruit (sliced)
Instructions
- Make the outline of your tree using the sprigs of rosemary, starting from the top and spreading farther down.
- Place the celery stem at the bottom for the trunk of the tree.
- Start from the bottom and create rows with cheese and grapes, alternating colors.
- Position kiwi slices in a triangle shape for the top of the tree.
- Add a slice of star fruit at the top for the star and scatter cranberries and nuts around the tree.
- Assemble the board up to 4 hours ahead of serving, cover, and refrigerate until ready to serve.
Notes
Customize with your favorite cheeses and nuts; use colorful fruits for visual appeal.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 12g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 4g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 8g
- Cholesterol: 15mg
Keywords: charcuterie, holiday appetizer, Christmas, festive food
Find it online: https://surgerecipes.com/christmas-tree-charcuterie-board/