Description
A quick, fresh dip made with cottage cheese, ranch seasoning, and herbs, perfect for veggies or low-carb crackers.
Ingredients
Scale
- 1 cup cottage cheese
- 1 packet ranch dressing mix
- 1 tablespoon fresh chives (chopped)
- 1 tablespoon fresh parsley (chopped)
- 1 tablespoon lemon juice
- Salt and pepper to taste
Instructions
- In a blender, combine the cottage cheese and ranch dressing mix.
- Blend until smooth.
- Stir in the chopped chives, parsley, and lemon juice.
- Season with salt and pepper to taste.
- Serve with veggies or keto-friendly crackers or chips.
Notes
For best flavor, chill the dip for 30 minutes before serving. Use full-fat cottage cheese for a richer taste.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 4g
- Sodium: 500mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 22g
- Cholesterol: 35mg
Keywords: cottage cheese, ranch dip, healthy dip, low-carb, keto snack