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Crockpot Chicken and Gravy

A comforting and easy dish combining tender chicken with savory gravy, perfect for busy weeknights.

Ingredients

Scale
  • 4 boneless, skinless chicken breasts
  • 1 can cream of chicken soup
  • 1 packet ranch dressing mix
  • 1 cup chicken broth
  • Salt and pepper to taste
  • Chopped parsley for garnish (optional)

Instructions

  1. Place the chicken breasts in the crockpot.
  2. In a separate bowl, mix together the cream of chicken soup, ranch dressing mix, and chicken broth until well combined.
  3. Pour the mixture over the chicken in the crockpot.
  4. Season with salt and pepper.
  5. Cover and cook on low for 360-480 minutes or until the chicken is cooked through and tender.
  6. Once done, shred the chicken in the gravy and serve hot, garnished with chopped parsley if desired.

Notes

For extra flavor, consider adding garlic powder or onion powder to the gravy mixture. You can mix in a cornstarch slurry for thicker gravy near the end of cooking.

Nutrition

Keywords: crockpot chicken, chicken and gravy, slow cooker recipe, easy dinner

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