Description
A quick and creamy dessert featuring cherry pie filling and whipped cream, perfect for any gathering.
Ingredients
Scale
- 1 (8 oz) package cream cheese, softened
- 1 cup whipped cream
- 1 cup cherry pie filling
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 cup mini marshmallows (optional)
Instructions
- Beat the cream cheese until smooth.
- Add in the powdered sugar and vanilla extract, and mix until well combined.
- Fold in the whipped cream until the mixture is smooth and creamy.
- Stir in the cherry pie filling and mini marshmallows if using.
- Spoon the mixture into a serving dish and chill in the refrigerator for at least 30 minutes before serving.
Notes
Use full-fat cream cheese for the best creaminess. Chill for at least 30 minutes for a firmer texture.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 180mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg
Keywords: cherry fluff, dessert, no-bake dessert, easy dessert, sweet cream treat