why make this recipe
This dish cooks fast and tastes bright. It uses simple ingredients you likely have now. If you like quick skillet meals, try this easy recipe and also check a similar option like cheesy salsa chicken skillet for more ideas.
introduction
Easy Chicken Scampi Skillet gives you a lemony garlic sauce over tender chicken. You cook it in one pan and serve fast. It works for weeknights and small dinners.
how to make Easy Chicken Scampi Skillet
- Heat olive oil and butter in a skillet over medium heat.
- Add sliced chicken and cook until browned and cooked through.
- Stir in minced garlic and sauté for 1-2 minutes until fragrant.
- Pour in chicken broth and lemon juice, stirring to combine.
- Season with salt and pepper.
- Cook for another 1-2 minutes until heated through.
- Garnish with parsley and serve.
This method is like other simple skillet techniques, such as the creamy pumpkin parmesan chicken skillet where you cook and sauce in one pan.
Ingredients :
- 2 chicken breasts, sliced
- 2 tablespoons butter
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/4 cup chicken broth
- Juice of 1 lemon
- Salt and pepper to taste
- Parsley for garnish
Directions :
- Heat olive oil and butter in a skillet over medium heat.
- Add sliced chicken and cook until browned and cooked through.
- Stir in minced garlic and sauté for 1-2 minutes until fragrant.
- Pour in chicken broth and lemon juice, stirring to combine.
- Season with salt and pepper.
- Cook for another 1-2 minutes until heated through.
- Garnish with parsley and serve.
how to serve Easy Chicken Scampi Skillet
Serve the chicken over rice, pasta, or steamed veggies. A side salad also works well. For other simple sides try easy air fryer chicken sausage and peppers for a warm vegetable side.
how to store Easy Chicken Scampi Skillet
Cool the skillet food to room temperature. Put it in an airtight container. Keep in the fridge for up to 3 days. Reheat on the stove over low heat or in the microwave until hot.
tips to make Easy Chicken Scampi Skillet
- Slice chicken thin so it cooks fast and stays tender.
- Do not burn the garlic; add it after the chicken browns.
- Use fresh lemon juice for the best bright flavor.
- Taste and add salt and pepper at the end.
variation (if any)
- Add a splash of white wine with the chicken broth for deeper flavor.
- Stir in a knob of cream for a richer sauce.
- Add sliced mushrooms or cherry tomatoes while cooking for more veggies.
FAQs
Q: Can I use chicken thighs instead of breasts?
A: Yes. Use boneless thighs and cook until they reach safe doneness.
Q: Can I make this without butter?
A: Yes. Use extra olive oil. The sauce will be a bit less rich.
Q: How do I know the chicken is done?
A: Cut a slice to check. It should be white with no pink and the juices clear. Or use a meat thermometer to reach 165°F (74°C).
Q: Can I freeze leftovers?
A: You can freeze, but the sauce may change texture. Freeze in a freezer-safe container for up to 2 months.
Conclusion
This Easy Chicken Scampi Skillet is fast, simple, and bright with lemon and garlic. For a paired rice idea with similar flavors, see Chicken Scampi with Garlic Parmesan Rice – South Your Mouth.
Print
Easy Chicken Scampi Skillet
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Diet: Poultry
Description
A quick and flavorful chicken dish with a lemony garlic sauce, perfect for weeknight dinners.
Ingredients
- 2 chicken breasts, sliced
- 2 tablespoons butter
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1/4 cup chicken broth
- Juice of 1 lemon
- Salt and pepper to taste
- Parsley for garnish
Instructions
- Heat olive oil and butter in a skillet over medium heat.
- Add sliced chicken and cook until browned and cooked through.
- Stir in minced garlic and sauté for 1-2 minutes until fragrant.
- Pour in chicken broth and lemon juice, stirring to combine.
- Season with salt and pepper.
- Cook for another 1-2 minutes until heated through.
- Garnish with parsley and serve.
Notes
Slice chicken thin to cook fast. Use fresh lemon juice for the best flavor.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Main Course
- Method: Skillet
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 400mg
- Fat: 16g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 80mg
Keywords: chicken, scampi, skillet, quick meals, easy dinner