Description
A quick party dip that combines deli meats, cheese, fresh veggies, and a creamy vinaigrette, perfect for gatherings.
Ingredients
- Deli meat (such as ham, turkey, or salami)
- Cheese (such as provolone or mozzarella)
- Homemade creamy vinaigrette (made with olive oil, vinegar, dijon mustard, and seasonings)
- Fresh vegetables (such as lettuce, tomatoes, and onions)
- Optional toppings (such as pickles and pepperoncini)
Instructions
- In a large mixing bowl, combine chopped deli meats and cheese.
- Add diced vegetables to the mixture.
- In a separate bowl, whisk together olive oil, vinegar, dijon mustard, and seasonings to create the vinaigrette.
- Pour the vinaigrette over the meat and cheese mixture and stir to combine.
- Serve the dip in a tub or a serving bowl with additional toppings if desired.
Notes
Chop all ingredients to similar sizes so every scoop has meat, cheese, and veg. Use good-quality deli meats and cheese for the best flavor.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 3g
- Sodium: 600mg
- Fat: 16g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 15g
- Cholesterol: 40mg
Keywords: party dip, quick dip, sandwich dip, appetizer, easy recipe