Why Make This Recipe
Festive Christmas Cranberry Roll Ups are a delightful and easy treat to bring to any holiday gathering. They are a blend of creamy and sweet flavors with a touch of tartness from the cranberry sauce. These roll-ups are not only delicious but also visually appealing, making them a perfect addition to your holiday table. Plus, they can be prepared quickly, making them an excellent choice for busy holiday hosts.
How to Make Festive Christmas Cranberry Roll Ups
Ingredients
- 1 cup cranberry sauce
- 1 package cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 package flour tortillas
- 2 tablespoons chopped nuts (optional)
- 1 tablespoon chopped fresh parsley or mint for garnish
Directions
- In a bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread a layer of cranberry sauce over each tortilla.
- Add a layer of the cream cheese mixture on top of the cranberry sauce.
- Sprinkle with chopped nuts if desired.
- Roll each tortilla tightly and slice into pinwheels.
- Arrange on a serving platter and garnish with chopped parsley or mint.
How to Serve Festive Christmas Cranberry Roll Ups
Serve these roll-ups on a festive platter for a beautiful presentation. They can be enjoyed as an appetizer or dessert. You can also pair them with other holiday treats for a delightful spread.
How to Store Festive Christmas Cranberry Roll Ups
To store leftovers, keep the roll-ups in an airtight container in the refrigerator. They should be eaten within a few days for the best taste and texture. If making in advance, it’s best to assemble them shortly before serving.
Tips to Make Festive Christmas Cranberry Roll Ups
- Make sure the cream cheese is softened for easy mixing.
- For an extra touch, chill the roll-ups for about 30 minutes before slicing; this will make them easier to cut and hold their shape better.
- Feel free to experiment with different nuts or herbs for unique flavor twists.
Variation
You can change the flavor by using different types of fruit spreads instead of cranberry sauce. Options like raspberry or strawberry preserves can give a new twist to the recipe. Additionally, adding some cinnamon to the cream cheese mixture can enhance the festive flavor.
FAQs
Can I make these roll-ups ahead of time?
Yes, you can make them a day in advance. Just keep them wrapped in plastic wrap in the refrigerator until you’re ready to serve.
Can I use low-fat cream cheese?
Absolutely! Low-fat cream cheese works well and still provides a creamy texture.
What can I use if I don’t have flour tortillas?
You can use whole wheat tortillas or even gluten-free tortillas, depending on your dietary needs.
Festive Christmas Cranberry Roll Ups
Delightful and easy roll-ups filled with creamy cheese and tart cranberry sauce, perfect for holiday gatherings.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 1 cup cranberry sauce
- 1 package cream cheese, softened
- 1/2 cup powdered sugar
- 1 teaspoon vanilla extract
- 1 package flour tortillas
- 2 tablespoons chopped nuts (optional)
- 1 tablespoon chopped fresh parsley or mint for garnish
Instructions
- In a bowl, combine cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread a layer of cranberry sauce over each tortilla.
- Add a layer of the cream cheese mixture on top of the cranberry sauce.
- Sprinkle with chopped nuts if desired.
- Roll each tortilla tightly and slice into pinwheels.
- Arrange on a serving platter and garnish with chopped parsley or mint.
Notes
Make sure the cream cheese is softened for easy mixing. For best results, chill the roll-ups for about 30 minutes before slicing.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 12g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 20mg
Keywords: cranberry, holiday, roll-ups, appetizer, dessert