Description
Delightful roll-ups that capture the holiday season, perfect for gatherings or as a special snack.
Ingredients
Scale
- 1 cup cranberry sauce
- 4 large flour tortillas
- 8 oz cream cheese, softened
- 1/2 cup chopped pecans or walnuts
- 1/4 cup powdered sugar
- 1 tsp vanilla extract
- Fresh parsley or mint for garnish
Instructions
- In a bowl, mix the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread a thin layer of the cream cheese mixture evenly over each tortilla.
- Spoon cranberry sauce over the cream cheese layer and sprinkle chopped nuts on top.
- Carefully roll each tortilla tightly and wrap in plastic wrap.
- Refrigerate for at least 1 hour to set.
- Once chilled, slice into bite-sized pieces and serve garnished with parsley or mint.
Notes
For a more intense flavor, consider using homemade cranberry sauce or flavored cream cheese. Store leftovers in an airtight container for up to 3 days.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Nutrition
- Serving Size: 1 roll-up
- Calories: 200
- Sugar: 12g
- Sodium: 230mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 15mg
Keywords: cranberry, roll-ups, Christmas, holiday snacks, appetizers