why make this recipe

Festive Christmas Cranberry Roll Ups are a delightful treat that captures the essence of the holiday season. They are simple to make and are sure to impress your family and friends. These roll ups have a lovely combination of creamy and tangy flavors, making them a perfect appetizer or snack for any festive gathering. Plus, they are easy to prepare, so you can focus on enjoying the holiday celebrations.

how to make Festive Christmas Cranberry Roll Ups

Ingredients:

1 cup cranberry sauce
2 cups cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
4 large flour tortillas
1/2 cup finely chopped nuts (optional)
Fresh cranberries for garnish (optional)

Directions:

In a medium bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth.
Spread a thin layer of cranberry sauce over each tortilla.
Spread the cream cheese mixture over the cranberry sauce.
If desired, sprinkle chopped nuts on top.
Roll up the tortillas tightly and slice into pinwheels.
Arrange on a platter and garnish with fresh cranberries.
Serve immediately or refrigerate until ready to serve.

how to serve Festive Christmas Cranberry Roll Ups

Serve these Cranberry Roll Ups on a festive platter during your holiday gatherings. They look great next to other appetizers and are easy for guests to grab and enjoy. You can also serve them with a side of extra cranberry sauce for dipping, adding to the festive flavor.

how to store Festive Christmas Cranberry Roll Ups

If you have leftovers, store them in an airtight container in the refrigerator. They can last for up to 3 days. To keep them fresh, it’s best to wait to slice them until just before serving.

tips to make Festive Christmas Cranberry Roll Ups

Make sure the cream cheese is softened for easy mixing.
Use your favorite brand of cranberry sauce for the best flavor.
For extra crunch, use a variety of nuts, like pecans or walnuts, in the roll ups.
For a sweeter flavor, you can add more powdered sugar to the cream cheese mixture.

variation

You can substitute the flour tortillas with whole wheat or spinach tortillas for a different twist. Additionally, you can add different ingredients like shredded coconut or mini chocolate chips to the cream cheese filling for a fun variation.

FAQs

Can I make these roll ups ahead of time?
Yes, you can make them a few hours in advance. Just cover them well and refrigerate until you’re ready to serve.

What can I use instead of cream cheese?
You can use a vegan cream cheese alternative or Greek yogurt for a lighter option.

Can I freeze these roll ups?
It’s best not to freeze them as the texture may change when thawed. They’re best served fresh or refrigerated for a short period.

Festive Christmas Cranberry Roll Ups

Print Recipe

Delightful cranberry roll ups that combine creamy and tangy flavors, perfect for holiday gatherings.

Prep Time: 15 minutes
Cook Time: 0 minutes
Total Time: 15 minutes
Yield: 12 servings 1x
Category: Appetizer
Method: No Cooking Required
Cuisine: American
Diet: Vegetarian

Ingredients

Scale

1 cup cranberry sauce
2 cups cream cheese, softened
1/2 cup powdered sugar
1 teaspoon vanilla extract
4 large flour tortillas
1/2 cup finely chopped nuts (optional)
Fresh cranberries for garnish (optional)

Instructions

In a medium bowl, mix the cream cheese, powdered sugar, and vanilla extract until smooth.
Spread a thin layer of cranberry sauce over each tortilla.
Spread the cream cheese mixture over the cranberry sauce.
If desired, sprinkle chopped nuts on top.
Roll up the tortillas tightly and slice into pinwheels.
Arrange on a platter and garnish with fresh cranberries.
Serve immediately or refrigerate until ready to serve.

Notes

Store leftovers in an airtight container in the refrigerator for up to 3 days. It’s best to slice just before serving.

Nutrition

Serving Size: 2 pinwheels
Calories: 150
Sugar: 6g
Sodium: 250mg
Fat: 9g
Saturated Fat: 5g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 16g
Fiber: 1g
Protein: 3g
Cholesterol: 20mg

Keywords: Cranberry, Holiday, Appetizer, Roll Ups, Festive