Description
Creative and spooky finger foods perfect for Halloween parties!
Ingredients
- Hot dogs
- Buns
- Mustard
- Cheese
- Olives
- Vegetable platter (carrots, cucumbers, cherry tomatoes)
- Dips (hummus, ranch)
- Worm gummies
- Puffed pastry
- Sliced pepperoni
- Green bell peppers
Instructions
- For the ‘witches fingers’, cut the hot dogs in half and carve fingernail shapes at the tip. Insert slivers of cheese into the cuts and bake until warm.
- Use mustard on the buns to add a spooky touch.
- For the veggie platter, arrange the vegetables into a spooky face and serve with dips.
- For ‘worm’ cups, arrange gummy worms on a platter.
- For monster bites, wrap pepperoni in puff pastry, bake until golden, and arrange with green bell peppers around them.
Notes
Store leftovers in an airtight container in the refrigerator. Best consumed within a couple of days.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Category: Appetizer
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 5g
- Sodium: 600mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 10g
- Cholesterol: 25mg
Keywords: Halloween, finger foods, party snacks, spooky food, appetizers