Description
This Keto Cottage Cheese Cookie Dough is a quick, low-carb, and high-protein sweet snack that fits perfectly within a keto plan.
Ingredients
Scale
- 1 cup cottage cheese
- 1/4 cup almond flour
- 2 tbsp erythritol or your preferred sweetener
- 1 tsp vanilla extract
- Pinch of salt
- Optional: chocolate chips or nuts for mix-ins
Instructions
- In a mixing bowl, combine cottage cheese, almond flour, erythritol, vanilla extract, and salt.
- Mix until well combined.
- If desired, fold in chocolate chips or nuts.
- Serve immediately or refrigerate for later.
Notes
Use full-fat cottage cheese for best creaminess. Pulse cottage cheese in a blender for a smoother dough. Let it rest for 10 minutes for better texture.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Snack
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 3g
- Sodium: 250mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 15g
- Cholesterol: 20mg
Keywords: keto, cookie dough, low carb, high protein, cottage cheese