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No Bake Brownie Bites


  • Author: kaoucheegmail-com
  • Total Time: 40 minutes
  • Yield: 12 servings 1x
  • Diet: Gluten-Free; Vegan

Description

These No Bake Brownie Bites are rich, small, and easy to make with a few simple ingredients. Perfect for a quick snack or dessert.


Ingredients

Scale
  • 1 cup almond flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 cup maple syrup or honey
  • 1/4 cup nut butter (almond or peanut butter)
  • 1 teaspoon vanilla extract
  • Pinch of salt
  • Optional: chocolate chips or nuts for mixing in

Instructions

  1. Combine the almond flour, cocoa powder, maple syrup, nut butter, vanilla extract, and salt in a mixing bowl.
  2. Mix until a thick dough forms.
  3. Fold in chocolate chips or nuts if desired.
  4. Roll the mixture into small balls and place on a baking sheet.
  5. Refrigerate for at least 30 minutes to set.
  6. Enjoy your No Bake Brownie Bites!

Notes

Keep in an airtight container in the fridge for up to 1 week or freeze for up to 2 months.

  • Prep Time: 10 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: No-Bake
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 8g
  • Sodium: 25mg
  • Fat: 7g
  • Saturated Fat: 1g
  • Unsaturated Fat: 6g
  • Trans Fat: 0g
  • Carbohydrates: 12g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: no bake, brownie bites, chocolate snacks, quick dessert, gluten-free snacks

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