No-Bake Christmas Oreo Lasagna
A festive dessert made with layers of Oreo cookies, cream cheese, and chocolate pudding, perfect for holiday celebrations.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 240 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 package Oreo cookies
- 1/2 cup unsalted butter, melted
- 1 (8 oz) package cream cheese, softened
- 1/2 cup powdered sugar
- 1 (12 oz) container whipped topping
- 1 (3.9 oz) package instant chocolate pudding mix
- 2 cups milk
- 1/2 cup hot fudge sauce
- Christmas sprinkles (for decoration)
Instructions
- Crush Oreo cookies and mix with melted butter. Press into the bottom of a 9×13 inch dish.
- In a bowl, beat cream cheese and powdered sugar until smooth. Fold in half of the whipped topping and spread over the Oreo crust.
- In another bowl, whisk together the chocolate pudding mix and milk for 2 minutes. Let it sit for 5 minutes until thickened.
- Pour the pudding over the cream cheese layer.
- Spread the remaining whipped topping over the pudding layer and drizzle the hot fudge sauce on top.
- Refrigerate for at least 240 minutes or overnight.
- Before serving, add Christmas sprinkles on top.
Notes
Let the lasagna sit overnight in the fridge for improved flavor and texture.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 20g
- Sodium: 250mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 43g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 25mg
Keywords: Oreo, dessert, no-bake, Christmas, chocolate
Find it online: https://surgerecipes.com/no-bake-christmas-oreo-lasagna/