why make this recipe
Orange Chocolate Christmas Truffles are a delightful treat that brings joy and sweetness to any festive occasion. The combination of rich dark chocolate and zesty orange creates a perfect harmony of flavors. These truffles are not only easy to make but also look beautiful on any holiday dessert table. They make a great gift or a special snack for family gatherings.
how to make Orange Chocolate Christmas Truffles
Ingredients :
- 200g dark chocolate
- 100g heavy cream
- 1 teaspoon orange zest
- 2 tablespoons orange juice
- Cocoa powder for dusting
- Chopped nuts or sprinkles (optional)
Directions :
- Chop the dark chocolate and place it in a bowl.
- In a saucepan, heat the heavy cream until it comes to a simmer, then pour it over the chocolate.
- Let it sit for a couple of minutes, then stir until smooth.
- Add the orange zest and orange juice, mixing until well combined.
- Refrigerate the mixture for about 2 hours or until firm.
- Once firm, use a spoon to scoop out small amounts and roll them into balls.
- Roll the truffles in cocoa powder, chopped nuts, or sprinkles to coat.
- Store in the refrigerator until ready to serve.
how to serve Orange Chocolate Christmas Truffles
These truffles can be served as a sweet treat after a holiday meal or alongside a cup of coffee or tea. Place them in a decorative box or on a festive platter to impress your guests. They are perfect for holiday parties and celebrations.
how to store Orange Chocolate Christmas Truffles
Store your Orange Chocolate Christmas Truffles in an airtight container in the refrigerator. They can last for up to one week. Make sure to separate layers with parchment paper to keep them from sticking together.
tips to make Orange Chocolate Christmas Truffles
- Make sure to chop the chocolate finely for easier melting.
- Use fresh orange zest for the best flavor.
- Experiment with different coatings like grated coconut or crushed candy canes for a festive twist.
variation
You can add a splash of liqueur like Grand Marnier or Cointreau to the chocolate mixture for an adult version of these truffles. You can also change the coating to match different themes, such as crushed gingerbread cookies for a holiday flavor.
FAQs
1. Can I use milk chocolate instead of dark chocolate?
Yes, you can use milk chocolate if you prefer a sweeter taste, but the truffles will be less rich in flavor.
2. Can I make these truffles ahead of time?
Absolutely! You can make them a few days in advance and store them in the refrigerator until you are ready to serve them.
3. What can I use instead of heavy cream?
You can substitute heavy cream with coconut cream or a dairy-free cream if you want a vegan version, but this may slightly change the flavor and texture.
Orange Chocolate Christmas Truffles
Delightful truffles combining rich dark chocolate and zesty orange, perfect for festive occasions.
- Prep Time: 15 minutes
- Cook Time: 5 minutes
- Total Time: 140 minutes
- Yield: 24 truffles 1x
- Category: Dessert
- Method: Chilling
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 200g dark chocolate
- 100g heavy cream
- 1 teaspoon orange zest
- 2 tablespoons orange juice
- Cocoa powder for dusting
- Chopped nuts or sprinkles (optional)
Instructions
- Chop the dark chocolate and place it in a bowl.
- In a saucepan, heat the heavy cream until it comes to a simmer, then pour it over the chocolate.
- Let it sit for a couple of minutes, then stir until smooth.
- Add the orange zest and orange juice, mixing until well combined.
- Refrigerate the mixture for about 120 minutes or until firm.
- Once firm, use a spoon to scoop out small amounts and roll them into balls.
- Roll the truffles in cocoa powder, chopped nuts, or sprinkles to coat.
- Store in the refrigerator until ready to serve.
Notes
For variations, consider adding liqueur or experimenting with different coatings.
Nutrition
- Serving Size: 2 truffles
- Calories: 100
- Sugar: 8g
- Sodium: 25mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Keywords: truffles, chocolate, orange, dessert, holiday treats