Description
A warm, simple bowl of soup made in minutes using ready wontons and hot broth for an easy meal.
Ingredients
Scale
- Wontons
- 4 cups chicken or vegetable broth
- 2 green onions, sliced
- 2 tablespoons soy sauce
- 1 teaspoon ginger, minced
- 2 cloves garlic, minced
- Salt and pepper to taste
Instructions
- In a pot, bring the chicken or vegetable broth to a boil.
- Add ginger and garlic for flavor.
- Reduce heat and stir in wontons.
- Cook until wontons are fully cooked through.
- Season with soy sauce, salt, and pepper to taste.
- Serve hot, garnished with sliced green onions.
Notes
For a fuller meal, pair with steamed rice or a side salad. Use store-bought wontons to save time.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Category: Soup
- Method: Simmering
- Cuisine: Asian
Nutrition
- Serving Size: 1 bowl
- Calories: 200
- Sugar: 2g
- Sodium: 800mg
- Fat: 3g
- Saturated Fat: 0g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg
Keywords: wonton soup, quick soup, easy meal