why make this recipe
Strawberry Fluff Dessert Salad is a delightful treat that combines fresh strawberries with a creamy, fluffy texture. This dessert is easy to make and perfect for any occasion. Whether it’s a potluck, picnic, or just a special family dessert, this dish is sure to impress everyone. Its vibrant color and creamy taste make it a favorite, especially in warmer months when strawberries are in season.
how to make Strawberry Fluff Dessert Salad
Ingredients:
- 1 package strawberry jello
- 1 cup boiling water
- 1 cup cold water
- 1 cup whipped cream or Cool Whip
- 1 cup diced strawberries
- 1/2 cup mini marshmallows (optional)
Directions:
- In a large bowl, dissolve the strawberry jello in boiling water. Stir until completely dissolved.
- Add cold water and mix well.
- Refrigerate until slightly thickened, about 30 minutes.
- Once thickened, fold in the whipped cream, diced strawberries, and mini marshmallows if using.
- Pour into a serving dish and refrigerate for at least 2 hours before serving.
- Serve chilled and enjoy!
how to serve Strawberry Fluff Dessert Salad
Serve Strawberry Fluff Dessert Salad chilled in individual cups or a large serving bowl. You can garnish it with extra diced strawberries or mint leaves for a lovely presentation. It can be enjoyed as a light dessert after a meal or as a sweet snack anytime during the day.
how to store Strawberry Fluff Dessert Salad
Store any leftovers of Strawberry Fluff Dessert Salad in an airtight container in the refrigerator. It will keep well for up to 3 days. Be sure to stir gently before serving again, as the ingredients may settle.
tips to make Strawberry Fluff Dessert Salad
- For the best flavor, use fresh, ripe strawberries.
- If you prefer a lighter taste, you can substitute the whipped cream with yogurt.
- Make sure to fold in the whipped cream gently to keep the fluffiness intact.
variation
You can try different flavors of jello, such as raspberry or peach, for a unique twist. Adding sliced bananas or other fruits can also enhance the flavor and texture of this dessert salad.
FAQs
1. Can I use frozen strawberries instead of fresh ones?
Yes, you can use frozen strawberries, but make sure to thaw and drain them first to avoid excess water in the salad.
2. How long does this dessert keep in the fridge?
Strawberry Fluff Dessert Salad can be stored in the refrigerator for up to 3 days.
3. Can I make this dessert ahead of time?
Yes, you can prepare it a day in advance. Just be sure to keep it covered in the refrigerator until you’re ready to serve.
Strawberry Fluff Dessert Salad
- Total Time: 135 minutes
- Yield: 4 servings 1x
- Diet: Vegetarian
Description
A delightful mix of fresh strawberries and creamy fluff, perfect for any occasion.
Ingredients
- 1 package strawberry jello
- 1 cup boiling water
- 1 cup cold water
- 1 cup whipped cream or Cool Whip
- 1 cup diced strawberries
- 1/2 cup mini marshmallows (optional)
Instructions
- In a large bowl, dissolve the strawberry jello in boiling water. Stir until completely dissolved.
- Add cold water and mix well.
- Refrigerate until slightly thickened, about 30 minutes.
- Once thickened, fold in the whipped cream, diced strawberries, and mini marshmallows if using.
- Pour into a serving dish and refrigerate for at least 2 hours before serving.
- Serve chilled and enjoy!
Notes
For the best flavor, use fresh, ripe strawberries. If you prefer a lighter taste, you can substitute the whipped cream with yogurt.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: Refrigerating
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 25g
- Sodium: 50mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 28g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Keywords: dessert, strawberries, salad, fluff, jello