A sweet and simple dessert salad that is ready in minutes.

introduction

Strawberry Shortcake Fluff Salad mixes fresh strawberries, pudding, whipped topping, and mini marshmallows for a light treat. It is easy to make and great for potlucks or a quick dessert. For a similar easy dessert salad idea, try the strawberry fluff dessert salad.

why make this recipe

Make this recipe because it is fast, uses few ingredients, and tastes like strawberry shortcake in a bowl. Kids and adults both like the sweet, creamy mix. If you enjoy fresh fruit salads, you might also like a simple strawberry feta cucumber salad as a salty-sweet side.

how to make Strawberry Shortcake Fluff Salad

This salad comes together in three easy steps: mix pudding and milk, fold in whipped topping and vanilla, then gently mix in strawberries and marshmallows. Chill so the flavors set and the marshmallows soften a bit.

Ingredients :

2 cups fresh strawberries, sliced
1 cup mini marshmallows
1 package (3.4 ounces) instant vanilla pudding mix
1 cup milk
1 cup whipped topping (like Cool Whip)
1 teaspoon vanilla extract

Directions :

In a large bowl, combine the instant pudding mix and milk. Whisk until smooth.
Fold in the whipped topping and vanilla extract until well combined.
Gently mix in the sliced strawberries and mini marshmallows.
Chill in the refrigerator for at least 1 hour before serving.
Serve cold and enjoy your delicious fluff salad!

how to serve Strawberry Shortcake Fluff Salad

Spoon into bowls or a large serving dish. Top with extra sliced strawberries if you like. For a different fluffy option, you can compare serving ideas with this strawberry jello fluff dessert.

how to store Strawberry Shortcake Fluff Salad

Cover the salad with plastic wrap or place in an airtight container. Keep it in the fridge. Eat within 2 to 3 days for best texture and flavor.

tips to make Strawberry Shortcake Fluff Salad

Use ripe, sweet strawberries for the best taste.
Fold gently to keep the whipped topping light.
Chill at least one hour so it firms up.
Do not add sugar unless your strawberries are very tart.

variation (if any)

Add banana slices for more fruit.
Swap vanilla pudding for strawberry pudding for a stronger strawberry flavor.
Stir in a handful of chopped nuts for crunch.

FAQs

Q: Can I use frozen strawberries?
A: You can, but thaw and drain them first so the salad does not get watery.

Q: How long does the salad last in the fridge?
A: It keeps well for 2 to 3 days in an airtight container.

Q: Can I make this ahead of time?
A: Yes. Make it a few hours ahead and keep it chilled until serving.

Q: Can I use homemade whipped cream instead of whipped topping?
A: Yes. Whip heavy cream with a little sugar and vanilla and fold it in.

Conclusion

If you want another take on this classic fluff, see the full recipe details at Strawberry Shortcake Fluff – Cheese Curd In Paradise.

Strawberry Shortcake Fluff Salad

Author: kaoucheegmail-com
Total Time: 70 minutes
Yield: 6 servings 1x
Diet: Vegetarian

Print Recipe

Description

A sweet and simple dessert salad mixing fresh strawberries, pudding, whipped topping, and mini marshmallows.

Ingredients

Scale

2 cups fresh strawberries, sliced
1 cup mini marshmallows
1 package (3.4 ounces) instant vanilla pudding mix
1 cup milk
1 cup whipped topping (like Cool Whip)
1 teaspoon vanilla extract

Instructions

Combine the instant pudding mix and milk in a large bowl. Whisk until smooth.
Fold in the whipped topping and vanilla extract until well combined.
Gently mix in the sliced strawberries and mini marshmallows.
Chill in the refrigerator for at least 60 minutes before serving.
Serve cold and enjoy your delicious fluff salad!

Notes

Use ripe, sweet strawberries for the best taste. Fold gently to keep the whipped topping light.

Prep Time: 10 minutes
Cook Time: 0 minutes
Category: Dessert
Method: No-Cook
Cuisine: American

Nutrition

Serving Size: 1 serving
Calories: 250
Sugar: 20g
Sodium: 120mg
Fat: 8g
Saturated Fat: 4g
Unsaturated Fat: 3g
Trans Fat: 0g
Carbohydrates: 40g
Fiber: 2g
Protein: 3g
Cholesterol: 15mg

Keywords: strawberry salad, dessert salad, fluff salad, summer dessert, easy recipe