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Thanksgiving Appetizers: Easy Finger Foods & Dips Guests Love

These Thanksgiving appetizers include easy finger foods, warm dips, and crowd-pleasing bites that make hosting simple and fun.

  • Total Time: 55 minutes
  • Yield: 12 servings 1x

Ingredients

Scale
  • 1 sheet puff pastry
  • 24 mini sausages
  • 8 oz feta cheese
  • 1 head garlic
  • 1 baguette
  • 1 cup cranberry sauce
  • 8 oz cream cheese
  • 1 can artichoke hearts
  • 1 cup spinach
  • Assorted herbs and spices

Instructions

  1. Step 1: Prep Ingredients — Thaw puff pastry, preheat oven to 400°F, and prepare fillings such as dips and toppings ahead.
  2. Step 2: Assemble Finger Foods — Wrap sausages in pastry, fill mushroom caps, and arrange crostini with brie and cranberry.
  3. Step 3: Bake & Serve — Bake hot items until golden, serve dips warm, and arrange everything on boards or trays.

Notes

Perfect for holiday gatherings! These easy make-ahead appetizers are crowd favorites.

  • Author: Megan
  • Prep Time: 30 minutes
  • Cook Time: 25 minutes
  • Category: Appetizers
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 appetizer
  • Calories: 190
  • Sugar: 3g
  • Sodium: 310mg
  • Fat: 10g
  • Saturated Fat: 4g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 17g
  • Fiber: 1g
  • Protein: 6g
  • Cholesterol: 25mg

Keywords: Thanksgiving appetizers, easy finger foods, holiday dips, party snacks, make-ahead recipes

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