Thanksgiving Appetizers: Easy Finger Foods & Dips Guests Love
These Thanksgiving appetizers include easy finger foods, warm dips, and crowd-pleasing bites that make hosting simple and fun.
- Prep Time: 30 minutes
- Cook Time: 25 minutes
- Total Time: 55 minutes
- Yield: 12 servings 1x
- Category: Appetizers
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 sheet puff pastry
- 24 mini sausages
- 8 oz feta cheese
- 1 head garlic
- 1 baguette
- 1 cup cranberry sauce
- 8 oz cream cheese
- 1 can artichoke hearts
- 1 cup spinach
- Assorted herbs and spices
Instructions
- Step 1: Prep Ingredients — Thaw puff pastry, preheat oven to 400°F, and prepare fillings such as dips and toppings ahead.
- Step 2: Assemble Finger Foods — Wrap sausages in pastry, fill mushroom caps, and arrange crostini with brie and cranberry.
- Step 3: Bake & Serve — Bake hot items until golden, serve dips warm, and arrange everything on boards or trays.
Notes
Perfect for holiday gatherings! These easy make-ahead appetizers are crowd favorites.
Nutrition
- Serving Size: 1 appetizer
- Calories: 190
- Sugar: 3g
- Sodium: 310mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 25mg
Keywords: Thanksgiving appetizers, easy finger foods, holiday dips, party snacks, make-ahead recipes
Find it online: https://surgerecipes.com/thanksgiving-appetizers/