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Cream Cheese Salami Tacos

Quick and fun cream cheese salami tacos that make for an easy snack or party bite.

  • Total Time: 10 minutes
  • Yield: 4 servings

Ingredients

  • Salami slices
  • Cream cheese
  • Chopped vegetables (like bell peppers or onions)
  • Spices (like pepper or garlic powder)
  • Optional toppings (like mustard or avocado)

Instructions

  1. Take a slice of salami and place it on a flat surface.
  2. Spread a layer of cream cheese on the salami slice.
  3. Add a few chopped vegetables of your choice on top of the cream cheese.
  4. Sprinkle with spices according to taste.
  5. Roll the salami slice to create a taco shape.
  6. Repeat with remaining ingredients.
  7. Serve as a snack or appetizer.

Notes

Use soft cream cheese for easier spreading and pat dry any wet vegetables to prevent sogginess.

  • Author: kaoucheegmail-com
  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No Cooking
  • Cuisine: American
  • Diet: Keto, Low Carb

Nutrition

  • Serving Size: 1 taco
  • Calories: 150
  • Sugar: 1g
  • Sodium: 600mg
  • Fat: 12g
  • Saturated Fat: 6g
  • Unsaturated Fat: 4g
  • Trans Fat: 0g
  • Carbohydrates: 2g
  • Fiber: 0g
  • Protein: 10g
  • Cholesterol: 30mg

Keywords: snack, easy recipe, keto, salami, cream cheese, appetizers

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