Description
Vibrant and healthy veggie skewers perfect for July 4th celebrations, easy to prepare and delicious.
Ingredients
- Cherry tomatoes
- Bell peppers (red, yellow, and green)
- Cucumber
- Zucchini
- Olive oil
- Salt and pepper
- Fresh herbs (like basil or parsley)
Instructions
- Start by washing all your vegetables.
- Cut the bell peppers, cucumber, and zucchini into bite-sized pieces.
- Take a skewer and start threading the cherry tomatoes, followed by pieces of bell pepper, cucumber, and zucchini.
- Once your skewer is filled with colorful veggies, brush them with olive oil and sprinkle with salt, pepper, and fresh herbs.
- Place the skewers on the grill and cook for about 5-7 minutes, turning occasionally, until they are tender.
- Remove the skewers from the grill and serve warm.
Notes
Great served with dips like hummus or tzatziki. Can be stored in the fridge for up to 3 days.
- Prep Time: 10 minutes
- Cook Time: 7 minutes
- Category: Appetizer
- Method: Grilling
- Cuisine: American
Nutrition
- Serving Size: 1 skewer
- Calories: 80
- Sugar: 3g
- Sodium: 50mg
- Fat: 5g
- Saturated Fat: 0.5g
- Unsaturated Fat: 4.5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 0mg
Keywords: veggie skewers, healthy appetizers, July 4th recipes, party food, grilling recipes