Description
A refreshing homemade peach lemonade perfect for hot summer days featuring ripe peaches and freshly squeezed lemon juice.
Ingredients
Scale
- 4 ripe peaches, pitted and sliced
- 1 cup freshly squeezed lemon juice
- 1 cup sugar
- 4 cups water
Instructions
- Combine the sliced peaches and 1 cup of water in a blender. Blend until smooth.
- Strain the peach puree through a fine mesh sieve into a pitcher to remove the pulp.
- Add the freshly squeezed lemon juice and sugar to the peach juice.
- Stir until the sugar is fully dissolved.
- Pour in the remaining 3 cups of water and stir well.
- Chill in the refrigerator for at least 1 hour.
- Serve over ice and enjoy!
Notes
Garnish with sliced peaches or lemon wedges for a decorative touch. Stays fresh for 3-5 days in the refrigerator.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Category: Beverage
- Method: Blending
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 36g
- Sodium: 5mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 0mg
Keywords: peach lemonade, summer drink, refreshing beverage, homemade lemonade, peach recipes