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Martha Stewart’s Red Iced Tea


  • Author: kaoucheegmail-com
  • Total Time: 15 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing iced tea that combines red tea, lemon juice, and sugar, perfect for hot summer days.


Ingredients

Scale
  • 4 cups water
  • 4 tea bags (red tea or herbal tea)
  • 1/2 cup sugar (adjust to taste)
  • 1 cup fresh lemon juice
  • Ice
  • Fresh mint leaves (for garnish)
  • Lemon slices (for garnish)

Instructions

  1. Boil water in a saucepan.
  2. Remove from heat and add tea bags. Let steep for 5-7 minutes.
  3. Remove tea bags and stir in sugar until dissolved.
  4. Add lemon juice and mix well.
  5. Let cool to room temperature, then refrigerate until chilled.
  6. Serve over ice and garnish with mint leaves and lemon slices.

Notes

Adjust the sugar to your taste preference; consider using different types of herbal teas for a twist.

  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Category: Beverage
  • Method: Chilling
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 120
  • Sugar: 16g
  • Sodium: 5mg
  • Fat: 0g
  • Saturated Fat: 0g
  • Unsaturated Fat: 0g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: iced tea, red tea, refreshing drink, summer beverage, Martha Stewart, lemon tea

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