Description
A delicious and nutritious salad made with chicken, avocado, and bacon, perfect for a quick meal.
Ingredients
Scale
- 1 can of chicken, drained
- 1 ripe avocado, mashed
- 2 green onions, chopped
- 4 slices of cooked bacon, chopped
- Juice of 1 lemon
- Salt and pepper to taste
Instructions
- Combine the drained chicken, mashed avocado, chopped green onions, and chopped bacon in a large bowl.
- Squeeze lemon juice over the mixture and season with salt and pepper.
- Mix until well combined.
- Serve immediately or chill in the refrigerator before serving.
Notes
Store leftovers in an airtight container in the refrigerator. Best consumed within a day or two.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Salad
- Method: Mixing
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 1g
- Sodium: 600mg
- Fat: 24g
- Saturated Fat: 6g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 40mg
Keywords: avocado, chicken salad, quick meal, healthy lunch, easy recipe