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Strawberry Salad


  • Author: kaoucheegmail-com
  • Total Time: 10 minutes
  • Yield: 4 servings 1x
  • Diet: Vegetarian

Description

A refreshing Strawberry Salad with vibrant flavors and health benefits, perfect for warm weather.


Ingredients

Scale
  • 2 cups fresh strawberries, hulled and sliced
  • 1/4 cup toasted nuts (walnuts or almonds)
  • 2 cups mixed greens
  • 1/4 cup balsamic vinegar
  • 1/2 cup olive oil
  • 1 tablespoon honey
  • Salt and pepper to taste

Instructions

  1. Combine the mixed greens and sliced strawberries in a large bowl.
  2. Whisk together balsamic vinegar, olive oil, honey, salt, and pepper to create the dressing in a separate bowl.
  3. Drizzle the dressing over the salad and toss gently to combine.
  4. Top with toasted nuts before serving.

Notes

Choose ripe strawberries for the best taste. For a tangy flavor, you can add crumbled feta cheese. Use maple syrup instead of honey for a vegan option.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Salad
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 200
  • Sugar: 10g
  • Sodium: 50mg
  • Fat: 14g
  • Saturated Fat: 2g
  • Unsaturated Fat: 10g
  • Trans Fat: 0g
  • Carbohydrates: 16g
  • Fiber: 3g
  • Protein: 3g
  • Cholesterol: 0mg

Keywords: salad, strawberry salad, healthy salad, summer recipe

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