If you’re looking for delicious and easy dinner ideas, this recipe is perfect for you. It’s packed with flavor and can be prepared quickly, making it great for busy nights. Plus, it’s a versatile dish that pairs well with various sides. For more great ideas, check out these cozy dinner ideas.

Why Make This Recipe

This dish is not only simple to make but also brings together fresh ingredients that are good for you. Cooking at home saves money and allows you to control what goes into your meals, making it a healthier choice. Additionally, it’s a great way to spend time with family or friends over a great meal. You may also find Easy July 4Th Food Ideas Healthy Recipes For Parties useful.

How to Make Easy Pasta

Ingredients:

200 grams of pasta (your choice)
2 tablespoons of olive oil
3 cloves of garlic, minced
1 teaspoon of dried oregano
Salt and pepper to taste
1 cup of cherry tomatoes, halved
¼ cup of fresh basil, chopped
Grated Parmesan cheese (optional)

Directions:

Cook the pasta according to the package instructions until al dente. Drain and set it aside.
In a large skillet, heat olive oil over medium heat. Add the minced garlic and sauté for a minute until fragrant.
Stir in the cherry tomatoes and cook for about 5 minutes, or until they start to soften.
Add the cooked pasta to the skillet, followed by oregano, salt, and pepper. Toss everything together until well mixed.
Remove from heat and add in the fresh basil. If desired, sprinkle with grated Parmesan cheese.

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How to Serve Easy Pasta

Serve the pasta hot, garnished with additional fresh basil and a sprinkle of cheese. It pairs wonderfully with a side salad or garlic bread for a complete meal.

How to Store Easy Pasta

If you have leftovers, store them in an airtight container in the fridge. It will stay fresh for up to three days. Reheat in the microwave or on the stovetop with a splash of water to loosen it up.

Tips to Make Easy Pasta

For extra flavor, consider adding vegetables like spinach or bell peppers.
You can also include protein, such as grilled chicken or shrimp, to make it more filling.
Experiment with different herbs and spices to customize the flavor.

Variation

You can switch up the pasta type or sauce. Try whole grain pasta for a healthier twist or add a tomato-based sauce for a different taste profile.

FAQs

1. Can I use frozen pasta?
Yes, frozen pasta can be used. Just boil it according to the instructions on the package.

2. Is this pasta recipe suitable for meal prep?
Absolutely! It stores well and can be made in advance for quick meals throughout the week.

3. Can I make this dish vegetarian?
Yes! The recipe is already vegetarian, making it a great option for meatless meals.

Conclusion

This easy pasta recipe is a fantastic addition to any meal plan, bringing together flavors and convenience. If you’re looking for more quick dinner inspiration, the article on 40 Super Quick + Delicious Dinner Recipes offers plenty of ideas to explore!

Easy Pasta

Author: kaoucheegmail-com
Total Time: 25 minutes
Yield: 4 servings 1x
Diet: Vegetarian

Print Recipe

Description

A quick and flavorful pasta dish perfect for busy nights, featuring fresh ingredients and versatile options.

Ingredients

Scale

200 grams of pasta (your choice)
2 tablespoons of olive oil
3 cloves of garlic, minced
1 teaspoon of dried oregano
Salt and pepper to taste
1 cup of cherry tomatoes, halved
¼ cup of fresh basil, chopped
Grated Parmesan cheese (optional)

Instructions

Cook the pasta according to the package instructions until al dente. Drain and set it aside.
Heat olive oil in a large skillet over medium heat. Add the minced garlic and sauté for a minute until fragrant.
Stir in the cherry tomatoes and cook for about 5 minutes, or until they start to soften.
Add the cooked pasta to the skillet, followed by oregano, salt, and pepper. Toss everything together until well mixed.
Remove from heat and add in the fresh basil. If desired, sprinkle with grated Parmesan cheese.

Notes

For extra flavor, consider adding vegetables like spinach or bell peppers. You can also include protein, such as grilled chicken or shrimp, to make it more filling.

Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Main Course
Method: Stovetop
Cuisine: Italian

Nutrition

Serving Size: 1 serving
Calories: 350
Sugar: 5g
Sodium: 400mg
Fat: 12g
Saturated Fat: 2g
Unsaturated Fat: 10g
Trans Fat: 0g
Carbohydrates: 45g
Fiber: 3g
Protein: 12g
Cholesterol: 0mg

Keywords: easy pasta, quick dinner, vegetarian pasta, weeknight meals, healthy recipes

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